炙り家　島川

~ Course example ~

■Fresh sashimi assortment

...Made with fresh ingredients carefully selected by the chef!

*Children, the elderly, and people with weak immune systems should refrain from eating this as they may be at risk of food poisoning.

Edamame

…Edamame boiled in salt goes great with beer!

■ Today's salad

...We serve salads with fresh vegetables purchased that day!

■Satsuma chicken thigh

…Enjoy chicken thighs from Kagoshima Prefecture♪

■Kagoshima black pork belly

...Enjoy the flavor and sweetness of the special Kurobuta pork from Kagoshima♪

■Kuroge Wagyu beef kalbi

...Japanese black beef ribs.The flavor and sweetness of the oil is irresistible!

■Japanese black beef skirt steak

... Skirt steak is characterized by its firm meat and low fat content.Enjoy the texture♪

■Kuroge Wagyu beef tongue

…It has a distinctive crunchy texture! You can enjoy it refreshingly!

■Japanese black beef sirloin steak

…We will serve you a luxurious steak of Kuroge Wagyu beef sirloin!

■2 types of seafood (2 recommended types such as scallops/shrimp/kibinago...)

...We will serve fresh seafood that the general has purchased on the day!

■ Ending meal with rice

*Contents may change depending on purchasing status and season.

Please feel free to contact us for more details.