炙り家　島川

~ Course example ~

■ Fresh local chicken sashimi

...We serve fresh red chicken from Kagoshima as sashimi! It's a delicacy that will keep you drinking!

*Please refrain from eating this product if you are a child, elderly, or have a weakened immune system as there is a risk of food poisoning.

■ Today's salad

...We will serve salads made with fresh vegetables purchased that day!

Small bowl

...We will serve you the chef's recommended dish!

★ Chef's carefully selected! Six-tiered platter of the finest Japanese black beef

The following items are served in tiered portions:

■ Premium Japanese Black Beef Tongue

...It has a crunchy texture and is very refreshing!

■ Wagyu beef skirt steak

... Skirt steak is characterized by its firm meat and low fat content.Enjoy the texture♪

■ Wagyu beef hanging

...Unlike skirt steak, it has a soft texture.

■ Wagyu beef sirloin

...The sirloin at the yakiniku restaurant is a sure bet!

■ Grilled Japanese Black Beef Shoulder Sukiyaki

...The meat really melts in your mouth! It goes perfectly with the sweet sauce!

■ Wagyu beef triangle belly

...You can enjoy high-quality fat.Please enjoy the parts that are hard to eat at home.

■ Rice ball

...We will serve you rice balls made with the chef's carefully selected white rice.

■ Shellfish soup

...You can enjoy the shellfish broth to your heart's content!

■ Ice

...After yakiniku, this is the one to have.It leaves your mouth feeling refreshed!

*Contents may change depending on availability and season.

Please feel free to contact us for more details.